• Prep Time:
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  • Serves: 16 Servings

Coconut Pound Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 1 1/2 c Margarine
  • 3 c Sugar
  • 6 Eggs
  • 1 c Evaporated milk
  • 3 c Flour
  • 1 ts Baking powder
  • 1 tb Lemon flavoring
  • 1 cn Coconut (flaked)

 Directions

Bake 1 1/2 hours at 350 F. in large tube pan.

Aunt Irene Conger


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