• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Coconut Rice

  • Recipe Submitted by on

Category: Vegetarian, Thai, Side Dishes, Rice

 Ingredients List

  • 3 c Long-grain rice
  • 4 c Coconut milk
  • 1 1/2 c Water
  • 1/2 ts Salt
  • 1 ts Sugar

 Directions

Wash the rice & drain. Place in a heavy pot, add the milk, water, salt &
sugar, mix, cover & bring to a boil. Let it boil for 3 to 5 minutes. Reduce
the heat to low & cook for 20 minutes, until done. A richer flavour can be
obtained by increasing the amount of coconut milk & decreasing the amount
of water. Serve with any type of curry.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?