Side Pannel
Coconut Toffee
Ingredients List
- 1 c Thick coconut milk
- 1 c Milk
- 2 c Sugar
- 1 pn Salt
- 1 ts Fresh butter
- A few drops of vanilla
- -essence
Directions
Mix both the milks together. Keep it on fire in a thick-bottomed vessel and
bring to a boil. Add sugar and salt and cook on a slow fire stirring
continuously. When the mixture thickens, test it by dropping a little in
cold water. If it forms a soft ball, remove the vessel from fire, add
butter and vanilla essence and again cook on a slow fire till it thickens.
Pour it at once on a greased plate and cut into square pieces.
Makes 25 pieces.
Note: If prefered, any colour could be added.
bring to a boil. Add sugar and salt and cook on a slow fire stirring
continuously. When the mixture thickens, test it by dropping a little in
cold water. If it forms a soft ball, remove the vessel from fire, add
butter and vanilla essence and again cook on a slow fire till it thickens.
Pour it at once on a greased plate and cut into square pieces.
Makes 25 pieces.
Note: If prefered, any colour could be added.
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