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  • Serves: 1 Servings

Codfish Vegetable Casserole

  • Recipe Submitted by on

Category: Casseroles, Main Dish, Fish

 Ingredients List

  • 1/4 c Chopped onion
  • 2 c White sauce
  • 1/4 ts Paprika
  • 1 c Corn kernels
  • 1 tb Butter
  • 1/2 ts Pepper
  • 2 c Flaked codfish (fresh)
  • 1 c Cooked vegetables


Fry onion in butter until tender. Combine with other ingredients and
season with salt to taste. Pour into greased casserole and cover with
pastry dough. Bake in 425f for 30 minutes.

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