• Prep Time:
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  • Serves: 8 Servings

Coeur a la Creme #1

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 lb Cottage cheese
  • 1 lb Cream cheese
  • 2 c Heavy cream; whipped
  • Salt to taste
  • 2 Boxes frozen strawberries
  • Lemon juice
  • Sugar
  • Fresh strawberries
  • sl French or homemade bread;
  • -thin or crackers

 Directions

Blend cheeses until smooth. Add cream & salt gradually. Line a wicker
heart-shaped bakset with cheesecloth & fill with cheese mixture. Stand
basket on a plate in refrigerator overnight to drain. If wicker basket not
available use colander & next day pack into heart-shaped metal mold. Make
homemade strawberry preserves with frozen strawberries, a little lemon
juice & some sugar; cook so that berries are still fresh & syrup is a
little runny. Guests spread cheese on bread or saltines, spoon on some
preserves & top with one perfect strawberry.

MRS ASHBY M. (HAPPY) FOOTE, JR.

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