• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Coffee Can Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 pk Dry yeast
  • 1/2 c Warm water
  • Continued....

 Directions

Put in bowl and let stand for 15 minutes. While standing, not you the
bread, add 1 tbsp. sugar.

Add: 2 more tbsp. sugar 2 tbsp. oil
1 large can evaporated milk 4 cups of flour

Beat with mixer. Beat well. Grease two 1 lb. coffee tins. Grease lid.
Divide dough into can and cover lightly with lid. Let rise until lid pops
up, about 45 minutes. Bake at 325 degrees for 50 minutes in cans.


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