• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Coffee Liqueur 3

  • Recipe Submitted by on

Category: Gifts

 Ingredients List

  • 2 oz Ground coffee
  • A little vanilla and/or coco
  • 32 fl Eau de vie; or brandy
  • 1/2 lb Sugar


Recipe by: How to Make Liqueurs, R.M. Byrne Allow the
coffee, vanilla and/or cocoa to soak in the alcohol for at least 4 to 6
weeks in a bottle that can be closed securely. Place in a moderately
position. After extraction, filter and add sugar, stirring
well until completely dissolved. Bottle, seal and, if possible, leave to
mature for another 6 months or so in a cool, dark position. Penny Halsey

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?