Side Pannel
Cold and Spicy Noodles
Cold and Spicy Noodles
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Vegetarian
Ingredients List
- Stephen Ceideburg
- 1/3 c Finely chopped cilantro
- 2 tb Tahini
- 2 tb Miso
- 1 ts Dark sesame oil
- 3 tb Orange juice
- 1/2 ts Red pepper flakes
- 2 Green onions, finely chopped
- 1/2 Red bell pepper, minced
- 4 c Cooked udon or soba noodles
- -drained, rinsed and drained
- -again
Directions
This can be prepared a day ahead. The bit of tahini (sesame paste) creates
a creamy sauce that contrasts well with the crisp vegetables.
In a large bowl, combine cilantro, tahini, miso, oil, orange juice, and red
pepper flakes. Toss in green onions, bell pepper and noodles.
Cover bowl with plastic wrap, and chill 3 hours or over- night. Serve cold.
a creamy sauce that contrasts well with the crisp vegetables.
In a large bowl, combine cilantro, tahini, miso, oil, orange juice, and red
pepper flakes. Toss in green onions, bell pepper and noodles.
Cover bowl with plastic wrap, and chill 3 hours or over- night. Serve cold.
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