• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cold Cucumber Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1/4 c Leeks, chopped fine
  • 1/4 c Onion, chopped fine
  • 1/4 c Celery, chopped fine
  • 3 Cucumbers, peeled, seeded,
  • And chopped
  • Butter
  • 1/4 c Sherry
  • 2 c Chicken stock
  • Roux*
  • Salt and pepper to taste
  • Pinch of sesame seeds, dry
  • Mustard, thyme, chervil
  • 1 pt Light cream
  • 1/4 c Orange juice


Saute the leeks, onions, celery, and cucumbers in butter. Add sherry,
chicken stock and seasonings and let cook 20 minutes. Add roux* to thicken
and then add light cream. Cook 15 minutes and cool. Add the orange juice
and serve cold. *Roux-Mixture of melted butter and flour used to thicken
soups and

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