• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cold Fruit Compote

  • Recipe Submitted by on

Category: Fruit, Diabetic

 Ingredients List

  • 3 Granny Smith apples; peeled
  • -cored and cut into chunks
  • 3 Bartlett pears; Peeled,
  • -cored and cut into chunks
  • 18 Dried apricot halves (4oz)
  • 1 c Water
  • 1/3 c Dried cranberries or
  • -dried cherries
  • 1/3 c Honey
  • 1 tb Orange rind; grated
  • 1/2 c Orange juice
  • 1 1/2 tb Lime juice


Place the apples, pears, apricots, water and cranberries or cherries, honey
orange rind, and orange and lime juices in a large stainless steel
saucepan. Mix well to dissolve honey. REduce heat to low, cover and simmer
6-8 minutes. Set the compote aside to cool to room temperature, then cover
and refrigerate overnight. Serve cold.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?