• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Cold Thin Noodles

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 1/2 c Chicken broth
  • 3 1/2 tb Soy sauce
  • 2 tb Sugar
  • 1 1/2 tb Mirin* or dry sherry
  • 1 tb Fresh gingerroot; grated
  • 8 oz Thin Japanese noodles;
  • -cooked & chilled
  • 1 c Cucumbers; thinly sliced
  • 1 cn (11 oz) Mandarin oranges;
  • -drained
  • 1/4 c Cilantro; chopped


* Mirin is a syrupy rice wine.

Mix broth, soy sauce, sugar and mirin or dry sherry in a small saucepan.
Heat about 1 minute; stirring constantly, until sugar dissolves. Add
gingerroot and chill.

To serve, pour over noodles; add cucmbers, oranges and cilantro; toss.

Makes 4 side dish servings.

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