• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Columella Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 Head iceberg or romaine
  • Lettuce
  • 1/2 ts Savory
  • 2 ts Mint
  • 2 ts Fresh rue, chopped (opt.)
  • 2 ts Fresh coriander, chopped
  • (opt.)
  • 2 tb Parsley, chopped
  • 4 Green onions, trimmed and
  • Chopped
  • 1/2 ts Thyme
  • 3/4 c Feta cheese, crumbled
  • 1/4 ts Ground pepper
  • 1/4 c Vinegar
  • 1/4 c Olive oil
  • 3/4 c Walnuts, chopped


1) Wash and dry the lettuce leaves; cut or tear into bite-size pieces
and place into a salad bowl. Add the remaining ingredients and toss

NOTE: Lightly toasted sesame seeds may be substituted for the walnuts. To
make moretum more authentically, use only two lettuce leaves; place them
and the remaining green ingredients into a blender and blend well. Transfer
to a mixing bowl, and add the cheese and ground pepper. Form into a ball.
Add the vinegar and oil in sparing amounts.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?