• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Commander's Shrimp Dip

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 8 oz Cream cheese; softened
  • 1/4 ts Curry powder
  • 1/4 ts Garlic powder
  • 1/4 c Chutney; (I used Major
  • -Grey's)
  • 1 c Shrimp; cooked, peeled &
  • -diced
  • 1/2 c Sour cream
  • 2 tb Milk
  • 1/4 c Canned green chilies; (I
  • -used Ortega) (My addition)


Blend together cream cheese, sour cream, milk, curry powder, garlic powder
and chutney. Add chilies and shrimp. Blend just a little. Better if
refrigerated overnight. Serve with crackers or chips. NB: The published
recipe called for a TABLESPOON of curry powder. I thought 1/4 TEASPOON was
enough. Start with that and add more if you like. Passed the tennis team

NOTES: From the cookbook: "From a marvelous cook and the wife of a retired
Navy man who says she could rely on this rfecipe to be a success wherfever
they were stationed."

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