• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Company Cabbage

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 Beef bouillon cube
  • 5 c Coarsely shredded cabbage
  • 1/2 c Sliced green onions
  • 2 tb Butter, melted
  • 1 c Coarsely shreaded carrots
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 1/3 c Chopped pecans
  • 1 ts Prepared mustard
  • -paprika


In 3 Qt saucepan, heat bouillon in 1/4 cup water until dissolved. Add
cabbage, carrots, onions, salt and pepper. Toss to mix. Cook covered over
medium heat 5 to 10 minutes. Drain. Combine butter, pecans, mustard. Pour
over vegetables, toss to mix. Sprinkle with paprika.

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