• Prep Time:
  • Cooking Time:
  • Serves: 2 Cups

Company Cheese Spread

  • Recipe Submitted by on

Category: Appetizers, Dips

 Ingredients List

  • 4 oz Low-fat sharp cheddar cheese
  • 4 oz Non-fat ricotta cheese
  • 1/2 c Walnuts
  • 1/2 c California Dried Figs
  • 1/4 c Parsley sprigs
  • 1/4 c Chunked red bell pepper
  • -OR-
  • 2 tb -Canned pimento
  • 1 Garlic clove
  • 2 tb Low or non-fat milk

 Directions

If using a food processor, cut low-fat cheddar cheese into cubes. Process
until finely chopped. Add ricotta cheese, process about 10 seconds. Add
remaining ingredients, except milk, and process until all ingredients are
finely chopped. Add milk as needed to reach desired consistency. Serve
with crackers or crisp vegetable sticks.

Each serving contains about: Calories 79.3, Fat 5.61G, Sodium 58.0MG,
Cholesterol 10.4MG, Protein 3.58G, Carbohydrates 4.71G, Fiber 1.10G

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