• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Company Tuna Bake

  • Recipe Submitted by on

Category: Casseroles, Fish, Pasta, Main Dish

 Ingredients List

  • 1 c Elbow macaroni
  • 3 oz Cream cheese; softened
  • 10 3/4 oz Cream of chicken soup;
  • -condensed
  • 6 oz Light tuna in water; drained
  • -and flaked
  • 1 tb Onion; chopped
  • 1 ts Dijon mustard
  • 1/3 c Milk
  • 1/2 c Dry bread crumbs
  • 2 tb Butter; melted
  • 1 tb Pimiento


Cook macaroni according to package directions and drain. Using mixer, blend
cream cheese and soup until smooth. Stir in tuna, pimiento, onion, mustard,
milk and cooked macaroni. Spoon into a 1 1/2 quart casserole. Mix bread
crumbs with melted butter and sprinkle evenly over casserole. Bake at 375
for 20-25 minutes.

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