• Prep Time:
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  • Serves: 6 Servings

Coney Island Sauce

  • Recipe Submitted by on

Category: Sauces, Meat

 Ingredients List

  • 2 lb Ground beef
  • 1 c Onions; finely chopped
  • 1 1/2 tb Chili powder
  • 1/8 ts Cayenne
  • 1/8 ts Garlic powder
  • 16 oz Tomato puree
  • 1 c Water
  • 1 tb Salt

 Directions

Fry beef and onions until onions are tender. Drain well to remove fat. A
the remiaining ingredients and simmer at least 30 minutes or until desired
consistancy. Jay / Okla


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