• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Confederate Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1/4 lb Butter; melted
  • 6 Eggs
  • 2 c Sugar
  • 1/3 c Cornstarch
  • 1/2 c Half-and-Half
  • 6 Lemons; juice of
  • 1 9-inch unbaked pie shell

 Directions

Mix melted butter w/ eggs & sugar in electric mixer on medium speed 2-3
min., or until well mixed. Stir cornstarch into half-and-half to dissolve,
then pour into egg mixture. Add lemon juice & stir until well mixed. Pour
into pie shell. Bake 1-1/2 hrs. at 300 degrees until brown on top & done in
center. To tell if pie is done, shake pan gently. Filling should shiver in
the middle and not be runny.

CONFEDERATE HOUSE

WESTHEIMER; HOUSTON: WINE:

QUADY PORT ARTIST'S EDITION

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