Side Pannel
Confetti Rice
Confetti Rice
- Recipe Submitted by ADMIN on 09/26/2007
Category: Low Fat, Rice, Side Dishes
Ingredients List
- 1 c Green onions, sliced
- 1 c Red bell pepper, diced
- 1 tb Garlic, minced
- 1/3 c Apple juice
- 3/4 c Basmati rice, cooked & rinse
- 1 c Vegetable stock
- Salt & pepper
Directions
In a large heavy skillet over medium-high heat, combine onion, bell pepper,
garlic & apple juice. Saute, stirring frequently, until the onions soften,
but before it browns, about 5 minutes. Add the rice & saute, stirring, for
1 minute. Add the stock, bring to a boil, lower heat & cover. Cook for 20
minutes or until the rice is tender & the liquid is absorbed. Add salt &
pepper to taste.
garlic & apple juice. Saute, stirring frequently, until the onions soften,
but before it browns, about 5 minutes. Add the rice & saute, stirring, for
1 minute. Add the stock, bring to a boil, lower heat & cover. Cook for 20
minutes or until the rice is tender & the liquid is absorbed. Add salt &
pepper to taste.
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