• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Confetti Scalloped Potatoes

  • Recipe Submitted by on

Category: Breakfast, Vegetables, Cheese, Side Dishes

 Ingredients List

  • 1/2 c Butter or margarine
  • 1/2 c Chopped onion
  • 1 pk (16-oz.) frozen hash brown
  • Potatoes
  • 1 cn (10-3/4 oz.) concensed cream
  • Of Mushroom soup, undiluted
  • 1 Soup can of milk
  • 1 c (4 oz.) shredded cheddar
  • Cheese
  • 1 sm Green pepper, cut into
  • Strips
  • 2 tb Chopped pimiento
  • Dash pepper
  • 1 c Cheese cracker crumbs,
  • Divided


In a skillet, melt butter over medium heat. Saute onion until tender. Stir
in potatoes, soup and milk. Add cheese, green pepper, pimiento, pepper and
1/2 cup of the tops with remaining crumbs. Bake at 375-degree for 35-40

Yield: 6-8 servings.

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