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  • Serves: 1 Servings

Connie's Stuffed Jalapeno's

  • Recipe Submitted by on

Category: Mexican, Cheese, Appetizers

 Ingredients List

  • 12 Canned jalapeno peppers
  • 4 oz Philly cream cheese
  • 1 tb Sour cream
  • 1/4 ts Garlic salt
  • 1 tb Onion; finely chopped
  • 1 Paprika


Cut each pepper in half lengthwise, remove veins and seeds and drain. Mash
softened cream cheese with the sour cream; stir in garlic and onion. Stuff
each pepper half with cheese mixture and sprinkle lightly with paprika.
Chill before serving.

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