• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Connola's Penne With vodka Sauce

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1 tb Olive oil
  • 1 Onion; chopped
  • 2 Cloves Garlic; sliced
  • 28 oz Can Italian plum tomatoes
  • 1 c Heavy cream
  • 1/4 c Vodka
  • 1 lb Penne pasta
  • 1 tb Parmesan cheese
  • Crushed red pepper; optional
  • Parsley; Basil, Chives for
  • -garnish


Saute onion in olive oil until translucent. Add garlic and saute another 30
sec. Add tomatoes and cook about 1/2. Add cream, stirring quickly,
parmesan, vodka and bring to a boil. Season to taste with salt and pepper.
(Sauce can be prepared 1 day ahead. Cover and refrigerate.) Serve over
cooked pasta. Can garnish with chopped basil, parsley or chives. Sprinkle
w/parmesan cheese and red pepper if desired.

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