Side Pannel
Cookie Dough Dip
Cookie Dough Dip
- Recipe Submitted by Cannoli_Lover on 12/10/2015
Ingredients List
- 1/2 cup unsalted butter room temperature
- 8 oz cream cheese room temperature
- 1/3 cup light brown sugar
- 1 pinch salt
- 1 tsp vanilla extract
- 1/2 cup powdered sugar
- 3/4 cup chocolate chips type of your choice (I used milk chocolate)
- graham crackers for serving
Directions
Using a stand mixer (or a hand mixer + small bowl), add in unsalted butter and cream cheese and beat on medium until fluffy, about 2 minutes.
Drop mixer speed to low and add in brown sugar, salt, vanilla extract, and powdered sugar. Mix until thoroughly combined.
Using a spatula or spoon, fold in chocolate chips until chips are evenly dispersed.
Serve immediately with graham crackers, nilla wafers, pretzels, or other snack food. If preparing in advance: Keep in the refrigerator until ready to serve. Dip will need to be returned to room temperature before serving.
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