Side Pannel
Cookie Mix
Ingredients List
- 9 c Flour
- 3 1/4 c Brown sugar
- 2 1/2 c Granulated sugar
- 4 ts Baking soda
- 1 tb Salt
- 4 c Butter, margarine, or
- Shortening
Directions
1. In a large bowl combine flour, sugars, baking soda, and salt; stir to
blend. Cut in butter with a pastry blender or 2 knives until mixture
resembles coarse meal.
2. Store mix in one large bag or divide into four 4-3/4-cup portions. Mix
made with butter or margarine can be stored in freezer up to 4 months. Mix
made with shortening can be stored in cupboard up to 6 months.
Makes 2 large batches, 6 to 8 dozen cookies.
blend. Cut in butter with a pastry blender or 2 knives until mixture
resembles coarse meal.
2. Store mix in one large bag or divide into four 4-3/4-cup portions. Mix
made with butter or margarine can be stored in freezer up to 4 months. Mix
made with shortening can be stored in cupboard up to 6 months.
Makes 2 large batches, 6 to 8 dozen cookies.
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