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Copper Carrot Sauce

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Serves: 1 Recipe

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Copper Carrot Sauce

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
Added to Cookbook Add to Cookbook

Category: Vegetarian, Sauces

Ingredients List

1 cn Tomato soup (10 3/4oz)
1/2 c Corn oil
1 c Sugar
3/4 c Cider vinegar
1 ts Yellow mustard
1 ts Worchestershire sauce (veg)
Salt and pepper to taste

Directions

Mix all ingredients in a bowl. Set aside.

Nutritional info per 1/4 recipe: 475 cal; 1g pro, 61g carb, 28g fat(51%)

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