• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Coriander Flank Steak

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 2 tb Lemon juice, fresh
  • 2 tb Soy sauce
  • 2 tb Olive oil
  • 2 tb Coriander, ground
  • 2 lg Garlic cloves
  • 1 1/2 lb Flank steak
  • 2 tb Cilantro, fresh and chopped
  • Fresh cilantro sprigs


Combine first five ingredients in baking dish. Add steak and turn to
coat. Cover and refrigerate 4 hours or overnight.
Prepare barbecue. Season steak generously with pepper. Grill until
cooked to desired tenderness, basting occassionally, about 5 minutes per
side. Slice, sprinkle with chopped cilantro, garnish with cilantro sprigs,
and serve.

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