• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Corn and Potato Chowder Guys Love

  • Recipe Submitted by on

Category: Christmas

 Ingredients List

  • 4 oz Bacon, cut in small pieces
  • 1 lb Potatoes, peeled and cut in
  • 1/2 inch cubes
  • 1/2 c Onion, dices
  • 4 cl Garlic, smashed, peeled and
  • Skewered on toothpicks
  • 1 c Chicken broth
  • 1 1/2 ts Crushed red pepper flakes
  • To taste or optional
  • 4 c Milk, room temperature
  • 1 tb Cornstarch
  • 1 1/2 tb Coarse salt
  • 3 c Fresh yellow corn kernels
  • (3-5 ears) or 3 cups frozen
  • 1/3 c Diced sweet green pepper
  • 1/3 c Dices sweet red pepper
  • 2 tb Green onion, thinly sliced,
  • White and green parts
  • 2 tb Finely chopped parsley
  • 1/2 ts Cayenne pepper or to taste
  • 6 dr Liquid hot pepper sauce
  • Or to taste


Microwave the bacon for 4 minutes or until done. Add the potatoes, onion
and garlic. Stir to coat with fat. Cover tightly with plastic wrap and
microwave at full power for 5 minutes. Uncover and add chicken broth and
pepper flakes. Cover tightly with plastic wrap and microwave for 10
minutes at full power or until potatoes are tender.

Stir two tablespoons of milk into the cornstarch. Uncover. Add remaining
milk, cornstarch mixture and salt. Cover and cook at full power 15 minutes
or until mixture is boiling rapidly. Stir in the corn and peppers.

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