• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Corn & Black Bean Salad W/lime Dressing

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • ----------------------------------DRESSING----------------------------------
  • 3/4 ts Ground cumin
  • 1/4 c Fresh lime juice
  • 2 tb Vegetable oil
  • 1 tb Minced jalapeno
  • 1/2 ts Salt; or less


1 cn Corn kernels (11 ounces);
1 cn Black beans (15 ounces);
-Rinsed and drained
1/2 c Red bell peppers; cut into
-1/4" dice
1/2 c Green bell peppers; cut Into
-1/4" dice
1/2 c Sweet onion; cut into 1/4"
1/4 c Chopped cilantro

Place the cumin in a small skillet and set over low heat just until the
skillet gets warm and the cumin is heated, about 1 minute. Off the heat,
add the lime juice and vegetable oil, plus jalapeno and salt, if desired;
whisk to blend.

In a large bowl combine the corn, black beans, red and green peppers,
onion, cilantro or parsley. Add the lime dressing and toss to coat.

Spoon the salad onto a deep platter or shallow bowl and garnish with sprigs
of fresh parsley.

NOTES : Canned foods simplify preparation This recipe came from the web.
www recipe.com ketchum kitchen recipes

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