• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Corn Bread #3

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 c Flour
  • 1 c Yellow cornmeal
  • 1/2 ts Salt
  • 2 tb Sugar (optional)
  • 4 ts Baking powder
  • 2 Eggs; beaten
  • 1 c Milk
  • 1/3 c Butter; or Kraft margarine
  • -melted


Mix all dry ingredients in a large mixing bowl. Make a well in the center.
Combine eggs, milk, and butter and add to the dry ingredients. Stir until

Butter an 8-inch square baking pan. Pour in the batter. Place in a 425
degree oven and bake 25-30 minutes, or until the top is golden brown. Cut
into 12-16 squares.


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