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  • Serves: 8 Servings

Corn Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 cn Cream-style corn; (8 1/2 oz)
  • 1 c Yellow corn meal
  • 3 Eggs
  • 1 ts Salt
  • 1/2 ts Baking soda
  • 3/4 c Milk
  • 1/3 c Melted lard or butter
  • 1/2 c Grated sharp cheese
  • 2 tb Butter

 Directions


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