• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Corn Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 c Flour; white
  • 3/4 c Corn meal
  • 4 tb Sugar
  • 3 ts Baking powder
  • 1/2 ts Salt
  • 1 Egg
  • 1 c Milk
  • 3 tb Butter; melted


Mix flour, corn meal, sugar, baking powder and salt together in a
bowl. Pour egg and milk mixture in bowl, beat until well mixed, add
melted butter, beat again and pour into well greased pan.

Note: Not time or temperature given. Assume a moderate 350 - 400 F
oven and bake until edges just brown. Corn bread is wonderful baked in
a cast iron skillet!

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