• Prep Time:
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  • Serves: 8 Servings

Corn Bread Topping

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3/4 c Cornmeal
  • 1/4 c Flour,all-purpose
  • 1/2 ts Salt
  • 1 1/2 ts Baking powder
  • 1 tb Sugar
  • 1 Egg
  • 1/2 c Milk
  • 3 tb Vegetable oil

 Directions

1. Sift dry ingredients together.
2. Blend in egg, milk and oil.


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