Side Pannel
Corn Chowder
Ingredients List
- 2 c Corn kernels
- 1/4 c Butter
- 1/4 c Minced onion
- 1 tb Lemon juice
- 1/4 ts Dry mustard
- 1 ts Sugar
- 1 ts Salt
- Freshly ground black pepper
- 2 c Chicken stock
- 2 c Light cream
- Tabasco sauce
Directions
1. Saute onion in butter until translucent but not browned. Stir in lemon
juice, mustard, sugar, salt and pepper.
2. Add corn and chicken stock. Bring to a boil, cover, reduce heat and
simmer for 10 minutes.
3. Just before serving add cream and a dash of Tabasco, mix well and bring
to serving termperature over low heat.
juice, mustard, sugar, salt and pepper.
2. Add corn and chicken stock. Bring to a boil, cover, reduce heat and
simmer for 10 minutes.
3. Just before serving add cream and a dash of Tabasco, mix well and bring
to serving termperature over low heat.
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