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  • Serves: 1 Servings

Corn Chowder

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 3 Sl Salt pork
  • 1 Onion, large, sliced
  • 4 Potato, large, sliced
  • 2 c Water
  • 6 Soda crackers, large
  • *soaked in:
  • 1 c Milk
  • 2 c Corn
  • 1 ts Salt
  • 1/4 ts Paprika


Cut the salt pork in cubes and brown. Add onion and cook until browned; add
the potatoes and water and cook until potatoes are soft. When potatoes are
cooked, stir in the crackers which have been soaked in the milk, corn, salt
and paprika. Heat thoroughly and serve. Source: Pennsylvania Dutch Cook
Book - Fine Old Recipes, Culinary Arts Press, 1936.

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