• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Corn Fritters

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 Egg
  • 1/2 c Milk
  • 1 cn Corn (12-oz)
  • 1 tb Peanut oil
  • 1 1/2 c Flour, unsifted
  • 1 tb Baking powder
  • 1 ts Salt
  • 1 ds Pepper

 Directions

Beat egg in a large bowl. Stir in milk, can of corn with sweet peppers and
1 tbl of oil. Add and beat in flour,baking powder, salt and pepper. Drop in
tablespoons of the mixture into deep or shallow hot oil (375 degrees). Fry
until golden brown, 2-3 minutes on each side. Drain on paper towels. Serve
hot. If desired serve with a syrup. Makes about 4 fritters per person


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