• Prep Time:
  • Cooking Time:
  • Serves: 12 Muffins

Corn Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 1/4 c Shortening
  • 1/4 c White sugar
  • 2 tb Cornstarch
  • 2 tb Vinegar
  • 1 ts Salt
  • 1 1/2 c Flour
  • 1 c Cornmeal
  • 1 c Water


Cream the shortening and sugar. Add the cornstarch, vinegar & salt.
Alternately beat in the remaining ingredients, mixing well. Spoon into a
well oiled muffin tin. Bake at 400F for 20 minutes or until golden.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?