Side Pannel
Corn Pancakes with Cheese
Ingredients List
- 1 Batch "Corn Bread" recipe
- 1/4 c Additional milk
- sl Monterey Jack cheese
- Butter or oil for frying
Directions
AroPas
While corn is ours alone, we have shipped it all over the world. Everyone
has discovered a special way of eating this glorious grain, and I think
this one, aroPas, from South America, is an absolute winner.
Prepare Corn Fritters (see recipe) or pancakes, but make them a bit
thinner than usual. Simply stir in an additional 1/4 cup milk. Place sliced
Jack cheese in between two cooked pancakes and refry in the pan, using a
bit of additional butter or oil. Fry them on both sides until the cheese
melts.
This will stop traffic at a luncheon or a party for your children. Boy,
will you appear to be clever!
While corn is ours alone, we have shipped it all over the world. Everyone
has discovered a special way of eating this glorious grain, and I think
this one, aroPas, from South America, is an absolute winner.
Prepare Corn Fritters (see recipe) or pancakes, but make them a bit
thinner than usual. Simply stir in an additional 1/4 cup milk. Place sliced
Jack cheese in between two cooked pancakes and refry in the pan, using a
bit of additional butter or oil. Fry them on both sides until the cheese
melts.
This will stop traffic at a luncheon or a party for your children. Boy,
will you appear to be clever!
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