• Prep Time:
  • Cooking Time:
  • Serves: 1 Recipe

Corn Sausage Stuffing

  • Recipe Submitted by on

Category: Side Dishes

 Ingredients List

  • 1 lb Bulk sausage
  • 3 md Chopped (1 1/2 cups)
  • 2 Loaves stale bread,
  • -cut into cubes
  • 1 tb Dried parsley flakes
  • 1 1/2 ts Poultry seasoning
  • 1 ts Salt
  • 1/4 ts Pepper
  • 17 oz Can cream-style corn


Cook sausage in large skillet, stirring to break up, until browned. Remove
from skillet. Pour off all but 1/4 c. of sausage fat. Cook onion in fat
until soft.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?