• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Corn Soup (Creamy Style) <r T>

  • Recipe Submitted by on

Category: Low Fat, Vegetarian

 Ingredients List

  • 4 c Frozen Corn, Thawed
  • 4 c Nonfat Milk, Or Skim Soy
  • -Milk
  • 4 tb Cornstarch, Or 4 T Flour
  • 1/2 ts Dill Weed
  • 1/4 ts Black Pepper
  • 1 ts Seasoned Salt, Or Mrs. Dash

 Directions

Put the corn in a food processor and process it until slightly chopped.

Empty the corn into a large saucepan.

In a pint jar, place 1 C of milk and cornstarch or flour.

Cover tightly; shake vigorously to mix thoroughly.

Add to corn along with the remaining milk and seasonings.

Over medium heat, cook 7 - 10 minutes until thickened.

Prep Time: 15 min Cooking Time: 15 min Servings: 4 - 6

This is excellent.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?