Side Pannel
Corn Vegetable Medley
Ingredients List
- 1 cn Golden corn soup
- 1/2 c Milk
- 2 c Broccoli flowerets
- 1 c Carrots, sliced
- 1 c Cauliflowerets
- 1/2 c Chedder cheese, shredded
Directions
In saucepan, heat soup and milk to boiling, stirring often. Stir in
vegetables.
Return to boiling. Cover; cook over low heat 20 minutes or until
vegetables are tender, stirring often. Stir in cheese. Heat through.
In desired, substitute 1 16oz bag frozen vegetables for fresh. Reduce
cooking time to 15 minutes.
vegetables.
Return to boiling. Cover; cook over low heat 20 minutes or until
vegetables are tender, stirring often. Stir in cheese. Heat through.
In desired, substitute 1 16oz bag frozen vegetables for fresh. Reduce
cooking time to 15 minutes.
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