• Prep Time:
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  • Serves: 4 Servings

Corned Beef and Egg Bake

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 cn (15-oz) corned beef hash
  • 4 Eggs


In a 1-quart casserole spread the hash. Make 4 indentations. Break an egg
into each indentation. Bake at 350 degrees until eggs are set.



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