Side Pannel
Corned Beef Salad
Corned Beef Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Beef, Vegetables
Ingredients List
- 2 pk (3 Oz) Lemon Gelatin Powder
- 2 c Hot Water
- 3 tb Vinegar
- 1 c Mayonnaise
- 1 cn Corned Beef, shredded
- 3 tb Onion, finely chopped
- 2 tb Green Bell Pepper, finely
- -chopped
- 2 c Celery, chopped
- Spicy Mustard, optional
Directions
Dissolve the gelatin in the hot water and vinegar. Cool and add the
remaining ingredients. Pour into a 6 cup mold and chill until firm. Mustard
may be added to the ingredients for those who like a spicy salad.
Serves 8 to 10
Variation: Two tbs. horseradish may be substituted for the mustard.
ed. 1974
remaining ingredients. Pour into a 6 cup mold and chill until firm. Mustard
may be added to the ingredients for those who like a spicy salad.
Serves 8 to 10
Variation: Two tbs. horseradish may be substituted for the mustard.
ed. 1974
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