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  • Serves: 24 Servings

Cornish Pasties

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 1/2 lb Lean ground beef
  • 1 pk Onion soup mix
  • 1/2 sm Head of cabbage
  • 2 Carrots
  • 2 Stalks celery
  • 1 Onion
  • 1 Potato
  • Salt and pepper to taste

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