Side Pannel
Cornstarch Pudding
Ingredients List
- 3/4 c Sugar
- 2 tb Cornstarch
- 1/4 ts Salt
- 2 c Milk
- 2 tb Butter
- 1 ts Vanilla
Directions
FOR CHOCOLATE PUDDING
2 oz Unsweetened chocolate
FOR BANANA PUDDING
2 Bananas, chopped
FOR BUTTERSCOTCH PUDDING
Brown sugar instead of white
-1 T extra butter
Blend sugar, flour and salt. Gradually add milk, mixing well. Cook and
stir until smooth, thickened and clear. At this point, add any ingredients
necessary for variations.
Stir a little of the pudding into beaten egg, then return to pudding. (If
you heat the egg too quickly, it'll cook a little. It's unsightly, but
it'll still taste pretty good.)
Add butter and vanilla, mix well, and chill in fridge. This is delicious
hot, too!
From Marie Campbell
2 oz Unsweetened chocolate
FOR BANANA PUDDING
2 Bananas, chopped
FOR BUTTERSCOTCH PUDDING
Brown sugar instead of white
-1 T extra butter
Blend sugar, flour and salt. Gradually add milk, mixing well. Cook and
stir until smooth, thickened and clear. At this point, add any ingredients
necessary for variations.
Stir a little of the pudding into beaten egg, then return to pudding. (If
you heat the egg too quickly, it'll cook a little. It's unsightly, but
it'll still taste pretty good.)
Add butter and vanilla, mix well, and chill in fridge. This is delicious
hot, too!
From Marie Campbell
Tweet