Side Pannel
Cossack Chicken and Mushrooms
Cossack Chicken and Mushrooms
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry
Ingredients List
- 12 oz Chicken boneless & skinless
- 5 tb Butter
- 1 Garlic clove minced
- 1 Onion lg.
- 1/2 ts Nutmeg ground fine
- 1/2 c Swiss cheese grated
- 1/2 c Feta cheese crumbled
- 3 tb Sour cream or plain yogurt
- 1/2 lb Mushrooms, fresh, washed &
- -coarsely chopped
Directions
Cook the onion & mushrooms together in 4 T of the butter. Mince the
onion/mushroom mixture and the chicken together. Add the garlic & the
chicken-mushroom mixture and cook for 5 minutes adding salt & pepper to
taste. Remove from heat and stirin the yogurt and nutmeg. Preheat the oven
to 400 degrees F. Pour the chicken mixture into a baking dish and sprinkle
with grated cheese. Bake for 15 minutes.
onion/mushroom mixture and the chicken together. Add the garlic & the
chicken-mushroom mixture and cook for 5 minutes adding salt & pepper to
taste. Remove from heat and stirin the yogurt and nutmeg. Preheat the oven
to 400 degrees F. Pour the chicken mixture into a baking dish and sprinkle
with grated cheese. Bake for 15 minutes.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
