• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Cottage Cheese Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1/4 c Water
  • 1 c Cottage cheese; small curd
  • 2 tb Butter; or margarine
  • 1 lg Egg
  • 1 tb Sugar
  • 1/4 ts Baking soda
  • 1 ts Salt
  • 3 c Bread flour
  • 2 1/2 ts Active dry yeast; preferably
  • -red star

 Directions

Makes 1 1/2 pound loaf.

Dump in bread machine pan in order recommended by manufacturer. Cottage
cheese varies greatly in amount of water, so watch the dough and adjust as
needed with extra water or flour, one tablespoon at a time.

This makes a tasty sandwich bread.

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