• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Cottage Pie

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1/4 c Butter
  • 1 c Onion, diced
  • 1 1/2 lb Lean ground beef
  • Salt
  • Pepper
  • 1/4 ts Savory, ground
  • 1 c Brown gravy
  • 2 c Potatoes, mashed
  • Butter; additional


Heat 1/4 cup butter in a 9-inch skillet. Add onion and cook until lightly
browned, stirring. Add beef, salt, pepper, and savory and continue cooking
5 minutes longer. Stir in gravy and heat until bubbling. Spoon into a
buttered 8-cup flat casserole dish. Top meat mixture with mashed potatoes.
Dot with pieces of butter. Bake at 400 F for 30 minutes, or until potatoes
are lightly browned.

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