Side Pannel
Countdown Casserole
Countdown Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef, Casseroles
Ingredients List
- 8 oz Pasteurized Process Cheese
- -Spread
- 3/4 c Milk
- 2 c Cubed Cooked Roast Beef
- 16 oz Frozen Vegetable
- -Combination, * see note
- 4 c Frozen Hash Brown Potatoes
- 2 3/4 oz French's French Fried Onions
- 1/2 ts Seasoned Salt
- 1/4 ts Freshly Ground Black Pepper
- 1/2 c Cheddar Cheese; shredded
Directions
*Broccoli, corn & red pepper.
Heat oven to 375F. Spoon cheese spread into 8x12 baking dish; place in oven
just until cheese melts, about 5 min. Using ford, stir milk into melted
cheese until well blended. Stir in beef, vegetables, potatoes, 1/2 can
French fried onions and the seasonings. Bake, covered at 375° 30 minutes or
until heated through. Top with Cheddar Cheese; sprinkle remaining onions
down center. Bake, uncovered, 3 min. or until onions are golden brown.
Heat oven to 375F. Spoon cheese spread into 8x12 baking dish; place in oven
just until cheese melts, about 5 min. Using ford, stir milk into melted
cheese until well blended. Stir in beef, vegetables, potatoes, 1/2 can
French fried onions and the seasonings. Bake, covered at 375° 30 minutes or
until heated through. Top with Cheddar Cheese; sprinkle remaining onions
down center. Bake, uncovered, 3 min. or until onions are golden brown.
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