Side Pannel
Country Bean Soup
Ingredients List
- 1 lb Mixed beans for soup, USE
- -ANY COMBINATION OF: kidney,
- -pea, black, yellow eye,
- -etc.
- 1 lg Onion
- 1 cn (28 oz.) tomatoes, cut OR
- 1 cn (lg.) tomato puree
- 1 Clove garlic
- 1/2 c Chopped celery
- 2 Carrots, chopped
- 1 ts Chili powder
- Salt and pepper
Directions
Wash beans thoroughly, cover with water and soak overnight in a large
covered kettle. Next day, drain and add 2 quarts water, 2 cups diced smoked
sausage or 1 large ham bone. Cover and simmer 2 to 3 hours, then add:
onion, tomatoes or puree, garlic, celery and carrots. Add chili powder,
salt and pepper. Simmer 45 more minutes. Serve with cornbread. The flavor
improves with age.
covered kettle. Next day, drain and add 2 quarts water, 2 cups diced smoked
sausage or 1 large ham bone. Cover and simmer 2 to 3 hours, then add:
onion, tomatoes or puree, garlic, celery and carrots. Add chili powder,
salt and pepper. Simmer 45 more minutes. Serve with cornbread. The flavor
improves with age.
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