• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Country Cappuccino

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 8 c Hot strong brewed coffee;
  • -divided
  • 1/2 c Sugar
  • 1/4 c Cocoa
  • 1 ts Ground cinnamon
  • 1 tb Vanilla extract
  • 4 c Half-and-half


Whisk together 1 cup coffee and next 4 ingredients in a large heavy
saucepan. Cook over medium heat, whisking constantly, 4 to 5 minutes or
until smooth and slightly thickened. Gradually add half-and-half; cook,
whisking constantly, 4 to 5 minutes or until thoroughly heated (do not
boil). Process half of mixture in a blender 1 to 2 minutes or until frothy.

Pour 3 1/2 cups coffee into a 2-quart pitcher; add half of frothy coffee
mixture. Repeat procedure with remaining ingredients. Serve immediately, or
chill and serve over ice, if desired.

Yield: about 12 cups.

Southern Living Magazine Website

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